The Experimental Side (or the Brazilian Side part 2)

So this week I wanted to share with you an experiment I did last Sunday while trying to figure out what I wanted to cook as much as I wanted to eat. I didn’t want sweets but also I didn’t want a massive dish that I wouldn’t be able to eat because I can’t seem to be able to cook for less than 4 people that are extremely hungry. I wanted something salty that I could snack on, and that would last for around 3 days without going bad. So I remembered Brazilian Cheese Bread… Continue reading The Experimental Side (or the Brazilian Side part 2)